Livestock & Produce

Our farm-fresh eggs are gathered daily from our free-range hens. Seasonally pasteurized, they’re both beautiful and healthy. During the summer, our chickens roam freely, foraging on the land. In the winter, they’re brought indoors to keep them safe from the harsh Canadian cold. Enjoy vibrant yolks and delicious eggs, straight from our farm to your kitchen.

Our bees work hard all year long, pollinating the flowers that make our fields thrive. In return, they produce raw, unpasteurized honey packed with health benefits—from antioxidants to antimicrobial properties. It’s healthier than store-bought honey and a true reflection of the harmony between bees, flowers, and nature’s cycle.

We believe in the proper stewardship of domestic livestock and protection of rare breeds for genetic diversity. Our farm has both Black Welsh Mountain sheep and a small Hand-Spinners flock. We have several breeds of poultry, making breeding stock hatching eggs and day-old chicks available. Visit our Hens of the Hall Instagram page to see more!